The cows were on their way up for milking in this pic. Notice the large black bulk of our Berkshire Boar, Jean Louis in the background. I am gonna miss this routine once the cows move up permanently for the winter. Our trees are turning their gorgeous Fall colors now. If only I was prepared for winter! I've spent the last 2 days making Colby and Havarti cheese. I combined the recipes from 2 different cheesemaking books to come up with my method. I really like the way these cheeses come out. For Christmas I dream of a large Kadova cheese mold! No more messing around with bunching up cheesecloth. Now I should spend the next 2 days out in the barn, staring at it. Willing it to make haste and get ready for winter. Time to polish off the muckboots, I'll be shoveling poop again sooner than I am ready for. I am really nervous about hay. I've got to ask my Dad if he has enough for us too. We still have so much grazing left it is wondeful! I hope the weather holds out so we can take advatage of all the green.
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